Menus
Hors D’ouevres
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French Onion Soup
gruyere, croutons, oxtail
$17
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Steak Tartare
shallots, parmesan, dijon, capers, shaved celery, soudough
$21
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Shrimp Cocktail
horseradish cocktail sauce
$19
Steak Frites
Prix-Fixe · $37 per Person-
Baguette
plugra butter
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Greens
Sherry vinaigrette dressing
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NY STRIP
8oz NY strip steak, maitre'd butter
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Endless Fries
rosemary salt
Monday-Friday
includes salad, french baguette, & endless frites $37 per Person-
MONDAY
Mussels Marseille style
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TUESDAY
Grilled Swordfish
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WEDNESDAY
Roast Duck
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THURSDAY
Salmon a la plancha
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FRIDAY
1.25 Lb. Maine Lobster (+ $12)
Desserts
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Chocolate Cake
whipped crème fraÎche, chocolate crumble
$10
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The Swan
giant profiterole, vanilla glace, dark chocolate sauce
$12
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Ricotta Cheesecake
strawberry coulis
$10
Tout Le Monde Aime
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Profiteroles
Dark chocolate, vanilla glace
$13
1979 Domaine De La Viguerie Rivesaltes $25
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Crème Brûlée
Vanilla, strawberries, blueberries
$12
2006 Chateau Lafaurie-Peyraguey Sauternes $25
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Chocolate Mousse
Vanilla, caramel
$15
2016 M. Chapoutier Banyuls Vin Doux Naturel $14
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White Peach Parfait
Candied hazelnut, honeyed strawberries, basil
$12
Domaine lafage ambre hors d’age rivesaltes $15
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Cheese Board
Chef’s selection, accoutrements
$15
2010 Chateau La Tour Blanche Sauternes $25
Meals
All items served with choice of fruit salad or bibb salad, house-made signature cookies, and choice of beverage-
Mac & Cheese
$9
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House-Made Chicken Fingers & Frites
$9
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Grilled Cheese & Frites
$9
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Cheeseburger & Frites
$9
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Grilled Salmon, Potato, & Green Beans
$14
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Grilled Chicken, Potato, & Green Beans
$14