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Come On In For Christmas Eve Lunch & Dinner

dine with rochambeau on christmas eve

If you’re in search of a restaurant to attend on Christmas Eve, your search ends here. Whether you plan on dining with us for lunch or dinner, Rochambeau has a wide selection of appetizers, soups, salads, and entrees for you to choose from. Please continue reading below to learn more about these menu items and how you can enjoy your Christmas Eve with us

Fruits De Mer


The following options are available during our Lunch hours:


Shrimp Cocktail 

Crab Cocktail 

Lobster Cocktail 

Little Necks* (1/2 Dz) 

Plateau De Fruites De Mer 


You can expect to find all of the above options, as well as the Regiis Ova Caviar, a potato cake with smoked salmon and creme fraiche. 

Hors D’oeuvres


Freshly Toasted Baguette: salted plugra butter, cornichons  

Foie Grass Mousse: apple calvados gelee 

French Onion Dip: herbs, chips 

Citrus & Herbed Olives 

Salmon Tartare*: lemon oil, horseradish crème fraîche, caper, hard boiled farm egg 

Alsatian Flatbread: stracchino, cured ham, preserved lemon, arugula 

Escargot: garlic butter, crispy toast 

Charcuterie & Cheese Board: fig mostarda, pickles sourdough toast


Although the French Onion Dip and Salmon Tartare are only available during lunch, the following items can be substituted during our Dinner hours:

Avocado Mousse crudité 

Steak Tartare*: black truffle aioli, parmesan, cured egg yolk, microgreens  

Grilled Foraged Mushrooms: circulated farm egg, soft polenta, porcini vinaigrette

Grilled Cauliflower: fine herb caper emulsion, almonds, cauliflower couscous 

Grilled Octopus: fennel, saffron, lillet blanc, chickpeas, espelette oil 

Parisian Gnocchi: brown butter roasted squashes, sage, pumpkin seed oil, banyuls

Soup & Salad


French Onion Soup: Gratinée gruyère, oxtail, croutons 

Clam Chowder

Burrata: marinated beets, orange pistachio gremolata, cabernet vinaigrette 

Avocado Mousse: crème fraîche, crudité 

Romaine & Kale Caesar: croutons, creamy parmesan dressing 

Green Salad: urfa, dijon vinaigrette 

Express Lunch with your choice of: french onion soup or caesar salad, & bolognese or croque monsieur 


In addition to the above soups or salads, we also offer a Chopped Chambeau Salad, with hearts of palm, point reyes blue cheese, avocado, smoked bacon, grilled chicken, cherry tomatoes, crumbs, leaf lettuce, and a creamy provencal dressing.



Roast Turkey Sandwich: bacon, leaf lettuce, avocado, tomatoes, mustard aïoli, brioche 

Broccoli Reuben: rye, sauerkraut, swiss cheese, thousand island dressing 

Frenchie Burger*: raclette, caramelized onions, pork belly, pomme frites 

Crispy Chicken Sandwich: B&B pickled, sweet potato roll, smoked BBQ aïoli, pommes frites 

Croque Monsieur: ham, brioche, béchamel, gruyère, pommes frites 

Croque Madame*: add fried egg

Steak Frites*: 12 oz NY sirloin, pommes frites, béarnaise, garlic butter 

Moules Frites*: hefeweizen, smoked bacon, creme fraîche, shallot, parsley, lemon 

Classic Bolognese: beef, veal & sweet sausage ragù, casarecce, parmesan, pecorino 

Grilled Chicken Paillard: greens, dijon vinaigrette, parmesan, tomato, radish


Pot Au Feu: chuck short ribs, roasted bone marrow, beef broth, vegetables boulangere, pomme aligot 

Prosciutto Wrapped Cod*: duxberry clams, marble potatoes, braised leeks, fennel vermouth veloute, parsley pistou

Honey Roasted Duck Breast*: red wine shallot puree, autumn fruits & vegetables, verjus 

Cassoulet: duck confit, pork belly, garlic, sausage, butter beans 

Grilled Acorn Squash: dairyless autumn squash puree, pearl barley, vadouvan, coconut curry 

Half Chicken*: beluga lentils, smoked bacon, crispy hen egg

Grilled Hampshire Pork Loin*: buckwheat spaetzle, choucroute garnie, parsnip purée, apple cider jus 

Classic Bolognese: beef, veal & sweet sausage ragù, casarecce, parmesan, pecorino

Spinach Mascarpone Ravioli: sauteed artichokes, parmesan veloute, arugula gremolata

Frenchie Burger*: wagyu, raclette, caramelized onions, pork belly, cornichon 

Contact Rochambeau Today

For more information about how you can dine with us on Christmas Eve, please get in contact with one of our team members today. We are more than happy to accommodate any of your needs. To get started, please call (617) 247-0400 or fill out a contact form on our website