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Restaurant · Steak Room · Bar

A taste of Paris in Back Bay

BrunchDaily 10AM–3PM
DinnerNightly from 4PM
Brunch · Daily 10AM–3PM
Dinner · Nightly from 4PM
Reserve · (617) 247-0400
Our Story

The Brasserie on Boylston

Two floors on Boylston Street. Brunch every day, The Steak Room every night — $37 prix-fixe NY Strip and endless frites that people cross town for. Six private event spaces including the Bordeaux Room with views down Boylston Street. The menu is French. The kitchen is serious. The room is not.

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Brunch every day. The $37 Steak Room every night. Six private event spaces. One of Back Bay’s largest patios. Two floors on Boylston Street, steps from Copley Square.
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Sunday, April 19, 2026

Marathon Sunday

Carb-Loading Menu

Run Tomorrow. Eat Tonight.

Three dishes. One night only. Built for runners who want to fuel up properly the night before the race.

Shrimp Scampi

fedelini, sweet 100s, torn basil, piri piri butter

Mac & Cheese Carbonara

slab bacon, Parmigiano Reggiano, jalapeño

Gluten Free Gnocchi

black truffle, Parmigiano Reggiano, truffle parmesan sauce

Sunday, April 19 · Dinner at Rochambeau

Reserve Your Table